This crockpot white chicken chili has tender chicken, veggies, and flavorful spices. It’s made in the crockpot for an easy weeknight dinner.

Crockpot White Chicken Chili

Why You’ll Love This Slow Cooker White Chicken Chili Recipe

  • It’s made in the crockpot so all you have to do is throw the ingredients in and let the crockpot do all the work.
  • The seasonings make the chili flavorful and give it a bit of a spicy kick.
  • It’s a comforting meal that warms you up during the cooler months.
Crockpot White Chicken Chili

Ingredients Needed

Ingredients

Chicken breasts – boneless skinless chicken breasts

Seasonings – oregano, cumin, cayenne, chili pepper.

Onion, beans, minced garlic, green chiles, and corn

Sour cream- adding sour cream will help make the chicken chili creamy and give it some extra flavor

Chicken broth

How to Make Crockpot White Chicken Chili

White Chili Process

Add the chicken, seasonings, onion, garlic, beans, green chiles, and corn to the crockpot.

Pour in the chicken broth and cook either on low or high according to the instructions below.

Chicken Chili

Serve with your favorite chili toppings

Top with your favorite toppings. We like to top it with cilantro, Monterey jack cheese, Santa fe tortilla strips, and lime.

White Chicken Chili Crockpot Dinner

What to Serve with the Chili

  • Cornbread is always a favorite side of hours with chili.
  • White rice
  • Texas toast
  • Garlic bread
  • Dinner rolls
Slow Cooker White Chicken Chili Featured

Crockpot White Chicken Chili

This slow cooker white chicken chili has tender chicken, veggies, and seasonings and is made in the crockpot for an easy weeknight dinner.
Print Pin Rate
Course: Main Course, Soup
Cuisine: American
Prep Time: 20 minutes
Total Time: 20 minutes
Calories:

Ingredients

  • 1 1/2 pounds boneless skinless chicken breast
  • 1 medium yellow onion, diced
  • 2 cloves garlic, minced
  • 24 ounces chicken broth
  • 2 15oz cans of great northern beans, drained and rinsed
  • 4-8 ounces canned green chiles
  • 1 15oz can of whole kernel corn
  • 1 teaspoon cumin
  • 1 teaspoon oregano
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 teaspoon cayenne
  • 1 teaspoon chili powder
  • 1 cup sour cream

Instructions

  • Add the chicken to the crockpot.
  • Sprinkle the seasonings over the chicken. Add the onion, garlic, beans, green chiles, and corn.
  • Pour in the chicken broth.
  • Cook on low for 6-8 hours or on high for 3-4 hours.
  • About 30 minutes before the time is up, use a fork to shred the chicken.
  • Add the chicken back to the crockpot and then add in the sour cream and stir.
  • Serve with your favorite chili toppings.

Nutritional information given is an automatic calculation and can vary based on the exact products you use and any changes you make to the recipe. For best results, calculate these on your own.

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