Strawberry Chocolate Witch Brooms

If you're looking for a fun and festive Halloween treat that comes together in minutes, these strawberry chocolate witch brooms are exactly what you need.

Easy Strawberry Chocolate Witch Brooms

No fancy tools, no complicated steps, just three simple ingredients that turn into the cutest edible broomsticks. Kids will love helping with this one, and you'll love that it doubles as a sweet party snack.

Why You'll Love This Recipe

  • KID FRIENDLY - Perfect for little helpers who want to dip, swirl, and decorate.
  • FAST & FUN - Only three ingredients and about 10 minutes to make.
  • PARTY READY - A creative Halloween dessert that looks impressive without hours in the kitchen.
  • CUSTOMIZABLE - Play around with chocolate flavors or sprinkles to make them your own.

Ingredients & Notes

  • Strawberries: Fresh strawberries work best here. Pick firm ones with the green tops removed so they sit neatly on the chocolate base.
  • Chocolate Chips - Semi-sweet or milk chocolate are both great. If you want a less sweet option, dark chocolate melts beautifully and pairs perfectly with strawberries.
  • Pretzels - Use pretzel sticks. These act as the broom handle and add a crunchy, salty flavor to the sweet fruit and chocolate mix.

Be sure to check out the full recipe and ingredient list below

How To Make Strawberry Chocolate Witch Brooms

See below for a full list of ingredients and detailed instructions.

  • Pat each strawberry dry with a paper towel, then cut the top off each piece to create a flat top.
  • Flip the strawberries upside down so the point is facing up.
  • Melt half the chocolate chips in the microwave in 30 second increments, stirring between each increment, until fully melted.
  • Coat each strawberry in the melted chocolate and transfer to a piece of parchment paper to harden.
  • Carefully press a pretzel stick into the top of each strawberry while the chocolate is still soft.
  • Melt the remaining chocolate chips and transfer to a piping bag. Cut the tip off the piping bag and pipe lines down the sides of each strawberry to create the look of a broom.
  • Allow the chocolate to harden before serving.

Substitutions & Tips

  • Use white chocolate chips and add a touch of food coloring (orange or green) for even more Halloween fun.
  • Add glitter or Halloween sprinkles right after dipping so that they stick to the chocolate.
  • Melt chocolate slowly: Use a microwave in short bursts so it doesn't burn.
  • Insert pretzels gently: Push the pretzel into the top of the strawberry while the chocolate is still slightly soft. If it cracks, dip the end of the pretzel in a little extra melted chocolate and use it as a "glue".
  • Serve the same day: Fresh strawberries release moisture, so these treats are best enjoyed within a few hours of making. You can make them in the morning to use for your party later.

FAQs

Can I make these ahead of time?

They're best eaten the same day, but you can prep them a few hours ahead. Store in the fridge and serve cold.

What's the best way to melt the chocolate?

The microwave is quick, but use 30-second intervals and stir often. A double boiler works well if you want more control.

Do I need to use parchment paper?

Yes, parchment or wax paper helps the chocolate set without sticking. This will save you from a mess and make it easy.

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Strawberry Chocolate Witch Brooms

Strawberry Chocolate Witch Brooms

If you're looking for a fun and festive Halloween treat that comes together in minutes, these strawberry chocolate witch brooms are exactly what you need.
Prep Time 30 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Servings 12
Calories 148 kcal

Ingredients
  

  • 12 large strawberries
  • 12 pretzel sticks
  • 12 ounces chocolate chips

Instructions
 

  • Pat each strawberry dry with a paper towel, thencut the top off each piece to create a flat top.
  • Flip the strawberries upside down so the point is facing up.
  • Melt half the chocolate chips in the microwave in 30 second increments, stirring between each increment, until fully melted.
  • Coat each strawberry in the melted chocolate and transfer to a piece of parchment paper to harden.
  • Carefully press a pretzel stick into the top of each strawberry while the chocolate is still soft.
  • Melt the remaining chocolate chips and transfer to a piping bag. Cut the tip off the piping bag and pipe lines down the sides of each strawberry to create the look of a broom.
  • Allow the chocolate to harden before serving.

Nutrition

Calories: 148kcal | Carbohydrates: 20g | Protein: 0.1g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.01g | Sodium: 7mg | Potassium: 101mg | Fiber: 0.3g | Sugar: 17g | Vitamin A: 1IU | Vitamin C: 7mg | Calcium: 22mg | Iron: 0.1mg
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