Cream Cheese Frosting
Made with just 4 ingredients, this easy cream cheese frosting is a flavorful topping for cakes, cookies, and cupcakes.
Ingredients
- 8 ounces cream cheese, softened
- ΒΌ cup unsaltedbutter, softened
- 4 cups powdered sugar
- 1 teaspoon vanilla extract
Instructions
- In a mixing bowl, beat the softened cream cheese and butter until creamy and well combined.
- Add the powdered sugar, one cup at a time, beating well after each addition. This will ensure a smooth and creamy frosting.
- Stir in the vanilla extract and mix well.
Tried this recipe?Let us know how it was!