Garlic and Parmesan Pretzels
Garlic parmesan pretzels are tossed with melted butter, minced garlic, and parmesan for a quick savory snack that comes together in just minutes. This easy pretzel snack works well for after-school munching, movie nights, or setting out on a snack table when everyone starts looking for something to grab.
Ingredients
- 4 ½ cups snap pretzels
- ¾ cup parmesan cheese
- 3 tablespoons minced garlic
- 3 tablespoons unsalted butter
Instructions
- Microwave the butter for about 30 seconds until melted. Let it cool slightly.
- Add the melted butter and garlic to a large zip top bag or bowl. Add pretzels and toss until coated.
- Place parmesan in a second bag or bowl. Transfer pretzels and toss until evenly coated.
Notes
- This recipe can easily be doubled for larger gatherings.
- Pretzel sticks or mini twists also work well.
I am not a nutritionist or physician. Any nutrition calculation are only estimates using online calculators. Please verify using your own data.
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