4 Ingredient Honey Dijon Mustard Dressing
This honey Dijon mustard dressing recipe without mayo is a tangy and delicious addition to your salads. Just 4 ingredients are all you need and it's dairy free to make this Dijon honey dressing.
When it comes to salads, one of the best ways to amp it up is a delicious dressing to go with it. It can really make or break a salad and while there are plenty of option available, I love making my own with simple ingredients.
Why You'll Love This Recipe
Ingredients & Notes
- Dijon Mustard - Choose a good brand of Dijon mustard. You don't want yellow mustard or ground mustard.
- Honey - The honey will help give the dressing some sweetness and those classic honey mustard flavors.
- Olive Oil - Makes the dressing silky and rich.
- Lemon Juice - Freshly squeezed or ReaLemon 100% Juice.
- Salt & Pepper (optional) - It'll give the dressing some extra flavor so add in to taste or leave it out.
Be sure to check out the full recipe and ingredient list below
How To Make 4 Ingredient Honey Dijon Dressing
See below for a full list of ingredients and detailed instructions.
- In a small bowl or jar, whisk together all of the ingredients.
- Toss it with your favorite salad immediately or store in an airtight container in the fridge until you're ready to use.
Simple, easy, and quick!
Substitutions & Variations
- Substitute ReaLemon 100% Juice for the lemons if you want. It's straight lemon juice and it comes in handy for other dishes too. You also don't have to worry about slicing up the lemons.
- Adjust any of the ingredients to fit your preference. Add more Dijon mustard for extra tang, more honey for sweetness, or lemon juice for extra flavor.
Storing & Reheating
- Store: Keep your dressing in an airtight container in the fridge. It should last for up to a week.
What To Serve With Honey Dijon Mustard Dressing
We love this recipe drizzled over a good rotisserie chicken salad.
The honey mustard dressing goes great with other salads or can be used as a dipping sauce for things like chicken wings, tenders, and more. You can also drizzle a little bit of the dressing over veggies.
4 Ingredient Honey Dijon Mustard Dressing
Ingredients
- 3 tablespoons Dijon Mustard
- 2 tablespoons honey
- 3 tablespoons olive oil
- 1 tablespoon lemon juice
- salt & pepper to taste optional
Instructions
- In a small bowl or jar, whisk together all of the ingredients.
- Keep your dressing in an airtight container in the fridge. It should last for up to a week.
Notes
- Substitute ReaLemon 100% Juice for the lemons if you want. It's straight lemon juice and it comes in handy for other dishes too. You also don't have to worry about slicing up the lemons.
- Adjust any of the ingredients to fit your preference. Add more Dijon mustard for extra tang, more honey for sweetness, or lemon juice for extra flavor.
- Store: Keep your dressing in an airtight container in the fridge. It should last for up to a week.
