This blue lemonade mocktail is a showstopping non alcoholic drink that you can enjoy all summer long. It’ll be a great addition to those summer BBQs, 4th of July parties, and Memorial Day celebrations.

The blue curacao lemonade cocktail is a refreshing summer drink that’s citrusy and delicious thanks to the homemade lemonade and fresh berries used.
Why You’ll Love This Recipe

Ingredients & Notes
- Lemonade – This recipe uses a homemade lemonade recipe that’s perfectly sweet and tart.
- Blue curaçao syrup – The syrup will give it the blue color and add in some extra sweetness.
- Blueberries & Lemon Slices – A fun addition to the drink and both also work well as a garnish.
Be sure to check out the full recipe and ingredient list below
How to Make a Blue Lemonade Mocktail
See below for a full list of ingredients and detailed instructions.

- In a pitcher filled with ice, combine the freshly squeezed lemon juice, sparkling water, and sugar. Stir until the sugar is fully dissolved.
- Taste and adjust the sweetness by adding more sugar or water if desired. Chill in the refrigerator for at least 30 minutes.

- In a large pitcher, combine the homemade lemonade and blue curaçao syrup. Stir until everything is well combined.
- Pour the blue lemonade into glasses. Add a handful of fresh blueberries and a slice of lemon to each glass for decoration.
Storing & Reheating
- Store: Store in the fridge once made. Just give it a stir when you’re ready to serve!

More Recipes You’ll Love

Blue Lemonade Mocktail
This blue lemonade mocktail is a showstopping non alcoholic drink that you can enjoy all summer long. It’ll be a great addition to those summer BBQs, 4th of July parties, and Memorial Day celebrations.
Ingredients
- 3-4 lemons
- 1/2 cup blue curaçao syrup non-alcoholic version
- 1/2 cup sugar
- 1 cup lemon-lime soda or sparkling water
- 1/2 cup fresh blueberries
- lemon slices for garnish
- ice
Instructions
- In a pitcher filled with ice, combine the freshly squeezed lemon juice, sparkling water, and sugar. Stir until the sugar is fully dissolved.
- Taste and adjust the sweetness by adding more sugar or water if desired. Chill in the refrigerator for at least 30 minutes.
- In a large pitcher, combine the homemade lemonade and blue curaçao syrup. Stir until everything is well combined.
- Pour the blue lemonade into glasses. Add a handful of fresh blueberries and a slice of lemon to each glass for decoration.
Tried this recipe?Let us know how it was!

